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A new amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily from the World Health Organisation (WHO) says processed meat causes cancer. Processed meat includes amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily, hot dogs, ham and sausages, as well as amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily meat and meat-based amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily. The report was made by the International Agency for Research on Cancer (IARC). It said it was amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily to tell the world about the amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily of processed meat because of the amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily number of people who eat it and get cancer. The report says that eating just 50g of processed meat a day increases the amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily of developing certain types of cancer by 18 per cent. Fifty grams is just two amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily of bacon or one sausage. The WHO also said eating amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily meat carried a risk of developing cancer.

Although the WHO warned amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily about the risk of eating too much processed and red meat, it did say that meat had health amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily. Meat has many important vitamins and amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily. The WHO said people should cut down on the amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily of processed meat they eat. People should also eat more amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily that contains fibre, such as fruit and vegetables, so they have a amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily diet. The meat industry is not amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily with some of the details of the report. It does not like the amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily that the IARC put processed meat in the same group as tobacco and alcohol. A spokesperson said processed meat is not as amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily as alcohol or tobacco. The North American Meat Institute said the report would amountbaconbalancedbenefitscannedchancedangerfactfoodhappyharmfulimportantlargemineralspeopleredreportsaucesslicesunnecessarily scare people.