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Switzerland is renowned the world over for the
of its chocolate. The nation has earned an
reputation for its
chocolate brands. However,
in the Swiss town of Olten, near Zurich, got the surprise of their lives earlier this week when it started snowing chocolate. Some locals wondered if the brown dusting was a
consequence of climate change. However, all became
after the local chocolate manufacturer revealed the brown
was the result of a malfunction at its factory. The chocolate
Lindt confirmed that a minor
in its cooling ventilation systems allowed
winds to whip up chocolate dust and sprinkle it over the town.